Settebello brings the true taste of Naples to Salt Lake City. Using imported ingredients and a wood-fired oven, they create thin-crust masterpieces that define authenticity in the local pizza scene.
Best Pizza Restaurants in Salt Lake City, Utah - June 2026
Authentic Neapolitan pizza with traditional ingredients.
Details
- Year Founded: 2005
- Employees: 50-100
- Price Range: $$
- Phone: +18013223556
- Email: info@settebello.net
About the Company
Pros
- Authentic wood-fired ovens
- High-quality imported ingredients
Cons
- Usually very crowded
- Limited parking
Legendary thick-crust pies and a cozy basement atmosphere.
Details
- Year Founded: 1980
- Employees: 100-250
- Price Range: $$
- Phone: +18015825700
- Email: info@thepie.com
About the Company
A Salt Lake City institution, The Pie is famous for its generous portions and signature thick crust. Its underground, cozy vibe makes it a beloved spot for both students and locals alike.
Pros
- Huge portions
- Iconic local atmosphere
Cons
- Long wait times
- Heavy, dense crust
Classic neighborhood spot known for unique toppings.
Details
- Year Founded: 1997
- Employees: 10-50
- Price Range: $$
- Phone: +18015832120
- Email: contact@rustedsunpizzeria.com
About the Company
Rusted Sun offers a no-frills, community-focused environment. Their pizzas feature creative topping combinations and a perfectly chewy crust that keeps locals coming back regularly.
Pros
- Creative menu
- Friendly service
Cons
- Limited seating space
- Basic interior
Detroit-style square pizzas with crispy cheese edges.
Details
- Year Founded: 2019
- Employees: 20-50
- Price Range: $$$
- Phone: +18019530657
- Email: hello@brickscorner.com
About the Company
Specializing in Detroit-style pies, Bricks Corner is a must-visit for those who love crispy, caramelized cheese edges. The atmosphere is modern, vibrant, and perfect for craft beer pairings.
Pros
- Excellent Detroit-style crust
- Great beer selection
Cons
- Square slices are filling
- Trendy, can get busy
Artisan wood-fired pizzas with a focus on fresh produce.
Details
- Year Founded: 2017
- Employees: 10-30
- Price Range: $$
- Phone: +18017081034
- Email: info@pizzanono.com
About the Company
Pizza Nono excels with a minimalist menu that emphasizes quality over quantity. Their wood-fired pies are cooked to perfection, highlighting fresh, locally sourced toppings on a blistered crust.
Pros
- Fresh ingredients
- Fast service
Cons
- Limited menu
- Casual setting
Modern casual dining with exceptional sourdough crust.
Details
- Year Founded: 2017
- Employees: 20-50
- Price Range: $$$
- Phone: +18019531888
- Email: info@nomadeatery.com
About the Company
Nomad Eatery has gained a reputation for its unique sourdough crust, which offers a tangy, airy texture. Their seasonal menu and inviting decor make it a standout for modern pizza lovers.
Pros
- Unique sourdough crust
- Seasonally fresh menu
Cons
- Higher price point
- Menu changes frequently
Upscale chain experience with high-quality ingredients.
Details
- Year Founded: 2015
- Employees: 50-150
- Price Range: $$$
- Phone: +18014850311
- Email: contact@mymidici.com
About the Company
MidiCi offers a sophisticated pizza experience with high-quality ingredients and a clean, modern aesthetic. The open-kitchen concept allows guests to watch their fresh pizzas being prepared.
Pros
- High-quality flour
- Modern, clean environment
Cons
- Chain-like feel
- Slightly pricey
A late-night favorite with eclectic, creative slices.
Details
- Year Founded: 2003
- Employees: 10-30
- Price Range: $
- Phone: +18013594653
- Email: info@piehole.com
About the Company
Located downtown, Pie Hole is the go-to spot for late-night cravings. Known for its eclectic vibe and fun, unconventional slice options, it is a staple of Salt Lake City's nightlife scene.
Pros
- Open late
- Fun, eclectic flavors
Cons
- Noisy environment
- Seating is limited
Classic comfort food with a family-friendly atmosphere.
Details
- Year Founded: 1995
- Employees: 20-50
- Price Range: $$
- Phone: +18014841838
- Email: info@saltlakepizza.com
About the Company
This neighborhood restaurant provides hearty, comforting pizzas and pasta dishes. It's an ideal choice for a casual family dinner where everyone can find something delicious to enjoy.
Pros
- Family-friendly
- Generous portions
Cons
- Old school decor
- Standard flavor profiles
New York-style pizza with a local twist.
Details
- Year Founded: 2006
- Employees: 30-60
- Price Range: $$
- Phone: +18013632366
- Email: info@estepizzeria.com
About the Company
If you crave East Coast style, Este Pizzeria is your best bet in town. They specialize in large, foldable slices with perfectly bubbly crusts that taste just like a classic New York shop.
Pros
- Authentic NY style
- Excellent value
Cons
- Limited parking
- Busy lunch hours
Upscale dining with wood-fired Neapolitan pies.
Details
- Year Founded: 2008
- Employees: 50-100
- Price Range: $$$
- Phone: +18014856000
- Email: info@flatbreadpizza.com
About the Company
Flatbread offers a refined dining experience with a focus on thin-crust, wood-fired pizzas. Their menu features a wide variety of gourmet toppings and high-end salads to pair with your meal.
Pros
- Elegant atmosphere
- Wide menu variety
Cons
- Service can be slow
- Expensive
Sports bar vibes with massive, greasy pizza slices.
Details
- Year Founded: 2005
- Employees: 50-100
- Price Range: $$
- Phone: +18013280304
- Email: info@maxwellsece.com
About the Company
Maxwell's provides a high-energy sports bar environment matched with massive New York-style slices. It's the perfect place for groups who want a fun atmosphere and satisfying pizza.
Pros
- Fun sports atmosphere
- Massive slices
Cons
- Quite greasy
- Can get loud
Neighborhood hangout with great pies and drinks.
Details
- Year Founded: 2012
- Employees: 20-40
- Price Range: $$
- Phone: +18014674747
- Email: contact@sugarhousepub.com
About the Company
Serving the local Sugar House neighborhood, this pub combines a relaxed social atmosphere with surprisingly high-quality pizza. It's a favorite for casual Friday nights out.
Pros
- Great location
- Good drink list
Cons
- Often busy
- Limited dining area
Customizable fast-casual pizza made in minutes.
Details
- Year Founded: 2008
- Employees: 500-1000
- Price Range: $
- Phone: +18012621111
- Email: support@modpizza.com
About the Company
When you want control over every ingredient, Mod Pizza is the perfect choice. Their fast-casual model allows you to build your own pie with unlimited toppings for a single flat price.
Pros
- Fully customizable
- Very fast service
Cons
- Fast-food feel
- Less artisanal quality
Award-winning Detroit-style deep dish pizza.
Details
- Year Founded: 2011
- Employees: 100-300
- Price Range: $$$
- Phone: +18019999999
- Email: info@via313.com
About the Company
Renowned for their award-winning square pies, Via 313 serves authentic Detroit-style deep dish pizza. Their crust is light, airy, and features the signature crispy cheese edge.
Pros
- Award-winning crust
- Great variety of toppings
Cons
- Long wait times
- High demand
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Frequently Asked Questions
FAQ
- What are the best pizza styles in Salt Lake City? Salt Lake City offers a variety of styles, including artisanal Neapolitan, classic New York-style, and thick-crust Detroit-style pizzas.
- Are there gluten-free pizza options in Salt Lake City? Yes, many top-rated pizzerias in SLC provide gluten-free crust alternatives to accommodate dietary needs.
- Do these restaurants offer pizza delivery? Most of the highly-rated pizza restaurants in the city offer delivery through major platforms or their own services.
- Which areas in Salt Lake City have the best pizza? The Sugar House and Downtown districts are particularly well-known for hosting high-quality, award-winning pizza establishments.
- Can I find authentic wood-fired pizza in Salt Lake City? Absolutely, there are several dedicated pizzerias in SLC that use traditional wood-fired ovens for an authentic taste.
- Are there vegan pizza choices available? Many popular pizza spots in 2026 now offer vegan cheese and vegetable-forward toppings for plant-based diners.