Shiro offers a sophisticated atmosphere with a massive Buddha statue and a top-tier sushi bar. Known for fresh sashimi and creative rolls, it is the premier destination for high-end dining in Bangalore.
Best Sushi Restaurants in Bangalore - June 2026
India / Karnataka / Bangalore
Discover the finest sushi dining experiences in Bangalore. From authentic omakase to contemporary fusion rolls, explore our curated list of the city's top-rated Japanese restaurants.
Upscale Pan-Asian dining with an iconic sushi bar.
Details
- Year Founded: 2007
- Employees: 50-100
- Price Range: $$$$
- Phone: +91 80 4173 8864
- Email: info@shiro.co.in
About the Company
Pros
- Exquisite ambiance
- Fresh ingredients
Cons
- Expensive
- Requires reservation
Authentic Japanese experience inside ITC Gardenia.
Details
- Year Founded: 2009
- Employees: 100-200
- Price Range: $$$$
- Phone: +91 80 2555 1234
- Email: edobangalore@itchotels.in
About the Company
Edo brings the essence of Tokyo to Bangalore. With a minimalist aesthetic and a specialized robata grill, their sushi is meticulously prepared and incredibly authentic, perfect for serious food lovers.
Pros
- Authentic taste
- Great service
Cons
- Limited parking
- High price
Contemporary Pan-Asian cafe specializing in dim sums and sushi.
Details
- Year Founded: 2015
- Employees: 20-50
- Price Range: $$$
- Phone: +91 80 4370 7060
- Email: contact@misu.co.in
About the Company
Misu provides a vibrant environment with a modern twist on Japanese classics. Their sushi platters are beautifully plated, making them a local favorite for casual business lunches and weekend dinners.
Pros
- Vibrant atmosphere
- Good portions
Cons
- Busy on weekends
- Noisy acoustics
Eclectic bistro with a surprisingly great sushi selection.
Details
- Year Founded: 2016
- Employees: 50-100
- Price Range: $$$
- Phone: +91 80 4853 6611
- Email: info@slygranny.com
About the Company
While known for its whimsical decor, Sly Granny surprises with a compact but high-quality sushi menu. The fresh seafood and precise seasoning make it an unexpected gem in Indiranagar.
Pros
- Unique decor
- Fresh rolls
Cons
- Small menu
- Difficult access
Trendy Asian gastropub with highly creative sushi rolls.
Details
- Year Founded: 2014
- Employees: 50-150
- Price Range: $$$
- Phone: +91 80 4411 4499
- Email: feedback@thefattybao.com
About the Company
The Fatty Bao is famous for its colorful and experimental sushi combinations. It is the go-to spot for those looking to try non-traditional rolls in a fun, lively setting.
Pros
- Experimental menu
- Great cocktails
Cons
- Crowded
- Loud music
Traditional Japanese dining with a focus on authentic preparation.
Details
- Year Founded: 2008
- Employees: 20-40
- Price Range: $$$
- Phone: +91 80 2521 1133
- Email: contact@matsuri.co.in
About the Company
Matsuri offers a quiet, traditional dining experience. Their sushi selection focuses on classic nigiri and sashimi, prepared by expert chefs who emphasize traditional techniques and high-quality fish.
Pros
- Authentic taste
- Quiet environment
Cons
- Slow service
- Limited variety
Al fresco dining in a garden setting with stellar sushi.
Details
- Year Founded: 1992
- Employees: 200-500
- Price Range: $$$$
- Phone: +91 80 2558 5858
- Email: info@oberoibangalore.com
About the Company
Located at The Oberoi, Rim Naam provides an unmatched outdoor dining experience. Their sushi is expertly crafted using premium ingredients, perfectly paired with the serene garden views.
Pros
- Beautiful setting
- Premium quality
Cons
- Very expensive
- Weather dependent
Modern Japanese and Pan-Asian fine dining at Conrad.
Details
- Year Founded: 2018
- Employees: 100-300
- Price Range: $$$$
- Phone: +91 80 2214 4444
- Email: mikusu@conrad.com
About the Company
Mikusu excels in high-end presentation and sophisticated flavor profiles. Their sushi menu is refined, offering a blend of traditional textures and contemporary plating styles.
Pros
- Fine dining
- Excellent service
Cons
- Pricey
- Formal dress code
Casual dining spot known for diverse sushi rolls.
Details
- Year Founded: 2005
- Employees: 50-100
- Price Range: $$
- Phone: +91 80 2554 9999
- Email: feedback@yokosizzlers.com
About the Company
A surprisingly versatile menu, Yoko offers affordable and tasty sushi options alongside their famous sizzlers. A great place for a quick, casual lunch with friends and family.
Pros
- Affordable
- Casual vibe
Cons
- Limited variety
- Casual service
A staple for Asian cuisine enthusiasts featuring consistent sushi.
Details
- Year Founded: 2012
- Employees: 50-200
- Price Range: $$$
- Phone: +91 80 4123 4567
- Email: info@asiakitchen.in
About the Company
Asia Kitchen maintains high standards across its sushi and dim sum sections. With fresh ingredients and a large variety of options, it remains a consistent choice for office lunches.
Pros
- Consistent quality
- Good variety
Cons
- Noisy during lunch
- Average decor
Specialized Asian eatery offering fresh sushi rolls.
Details
- Year Founded: 2019
- Employees: 10-30
- Price Range: $$
- Phone: +91 80 4567 8901
- Email: hello@soisake.com
About the Company
Dedicated to providing quality sushi, Soi & Sake focuses on simple, fresh ingredients. Their rolls are well-balanced and served in a cozy setting perfect for small groups.
Pros
- Fresh rolls
- Cozy space
Cons
- Small venue
- Limited menu
Modern Japanese restaurant known for creative sushi.
Details
- Year Founded: 2021
- Employees: 50-100
- Price Range: $$$$
- Phone: +91 80 9876 5432
- Email: contact@takitaki.in
About the Company
Taki Taki brings a high-energy vibe to Bangalore. Their sushi selection includes both classic nigiri and unique fusion rolls, perfect for those wanting to try something new in a stylish setting.
Pros
- Stylish vibe
- Innovative rolls
Cons
- High prices
- Loud music
Elegant Japanese dining in the heart of the city.
Details
- Year Founded: 2017
- Employees: 40-80
- Price Range: $$$$
- Phone: +91 80 5555 6666
- Email: info@nozomi.com
About the Company
Nozomi is synonymous with elegance. Offering a wide range of sushi and sashimi, this restaurant is ideal for celebratory dinners where atmosphere and food quality are top priorities.
Pros
- Excellent presentation
- Sophisticated
Cons
- Reservations essential
- Expensive
Mastery of Japanese teppanyaki and premium sushi.
Details
- Year Founded: 2011
- Employees: 50-150
- Price Range: $$$
- Phone: +91 80 4111 2222
- Email: dining@teppan.in
About the Company
While famous for its Teppanyaki, the sushi offerings here are surprisingly high quality. The fish is always fresh, and the chefs are highly skilled at traditional preparation methods.
Pros
- Interactive cooking
- Fresh fish
Cons
- Long wait times
- Need booking
Quick and accessible sushi delivery and dine-in.
Details
- Year Founded: 2013
- Employees: 20-50
- Price Range: $$
- Phone: +91 80 3333 4444
- Email: order@sushiya.in
About the Company
Sushiya is your best bet for accessible, everyday sushi. Ideal for those craving a quick Japanese meal without the formality of fine-dining, offering a broad range of vegetarian and fish rolls.
Pros
- Convenient
- Good delivery
Cons
- Simple ambiance
- Fast-food feel
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Frequently Asked Questions
Frequently Asked Questions
- Which area in Bangalore has the best sushi?
- Indiranagar and Lavelle Road are known for hosting some of the most authentic and high-end Japanese sushi restaurants in Bangalore.
- Are there affordable sushi places in Bangalore?
- Yes, several outlets offer high-quality sushi rolls at accessible price points for casual diners.
- Is reservation required for top sushi spots in 2026?
- It is highly recommended to book a table in advance, especially on weekends, to secure your spot at popular venues.
- Do these restaurants offer vegetarian sushi options?
- Most sushi restaurants in Bangalore provide an extensive range of vegetarian maki and nigiri rolls tailored to local preferences.
- What is the average price for sushi in Bangalore?
- Prices vary, but you can expect to pay anywhere from 1,500 to 4,000 INR per person for a premium dining experience.
- Can I get fresh sashimi in Bangalore?
- Yes, several premium Japanese restaurants in the city specialize in fresh, sashimi-grade fish imported regularly.