A downtown Raleigh staple serving authentic NY-style pies. Known for their perfectly crispy crust and generous toppings, DeMo's offers a cozy atmosphere that captures the city's spirit perfectly.
Top Pizza Restaurants in Raleigh NC - June 2026
USA / North Carolina / Raleigh
Discover the best pizza restaurants in Raleigh, NC, ranging from authentic Neapolitan wood-fired ovens to classic New York-style slices. Explore our curated list of top-rated pizzerias known for their quality ingredients and exceptional taste in the heart of North Carolina.
Authentic NY-style thin crust pizza and deli sandwiches.
Details
- Year Founded: 2005
- Employees: 11-50
- Price Range: $$
- Phone: +19198344747
- Email: info@demosraleigh.com
About the Company
Pros
- Authentic NY crust
- Great downtown location
Cons
- Limited seating
- Often crowded
Creative, organic pizza in a vibrant Five Points setting.
Details
- Year Founded: 1999
- Employees: 50-100
- Price Range: $$$
- Phone: +19198280229
- Email: contact@lillyspizza.com
About the Company
Lilly's is famous for its commitment to organic, locally-sourced ingredients. With an eclectic menu and a vibrant patio, it is a top destination for foodies looking for healthy yet delicious pizza.
Pros
- Organic ingredients
- Unique flavor combinations
Cons
- Pricey
- Parking can be tricky
Classic New York-style jumbo slices in a casual setting.
Details
- Year Founded: 1995
- Employees: 100-200
- Price Range: $
- Phone: +19198700075
- Email: feedback@randys-pizza.com
About the Company
If you are craving massive, authentic New York-style slices, Randy's is the place to be. Their dough is prepared fresh daily, ensuring a consistent and high-quality bite every single time.
Pros
- Massive slices
- Fast service
Cons
- Casual decor
- Basic menu
Traditional family-run Italian spot with great pies.
Details
- Year Founded: 1997
- Employees: 20-50
- Price Range: $$
- Phone: +19198298333
- Email: info@vicsitalianrestaurant.com
About the Company
A true gem in the Raleigh area, Vic's offers a family-oriented vibe with an authentic Italian touch. Their wood-fired style pizzas are highly praised for their depth of flavor.
Pros
- Family friendly
- Authentic recipes
Cons
- Busy on weekends
- No online delivery
Upscale Italian bistro serving thin-crust artisan pizzas.
Details
- Year Founded: 2000
- Employees: 50-100
- Price Range: $$$
- Phone: +19198819778
- Email: hello@bellamonica.com
About the Company
Bella Monica brings a touch of class to the Raleigh pizza scene. Their thin-crust artisan pizzas are refined and made with high-quality ingredients, perfect for a dinner date or family meal.
Pros
- Great ambiance
- High-quality ingredients
Cons
- Reservations required
- Higher price point
Neighborhood favorite known for simple, perfect pies.
Details
- Year Founded: 2017
- Employees: 11-30
- Price Range: $$
- Phone: +19195941699
- Email: hello@oakwoodpizzabox.com
About the Company
Simplicity is the secret here. Oakwood Pizza Box focuses on the essentials: perfect dough, quality sauce, and fresh cheese. A local favorite that delivers consistent quality every time.
Pros
- Simple menu
- Fresh ingredients
Cons
- Takeout only focus
- Small menu
Craft brewery meets gourmet pizza in an energetic setting.
Details
- Year Founded: 2013
- Employees: 50-150
- Price Range: $$$
- Phone: +19198034849
- Email: beer@trophybrewing.com
About the Company
Pairing craft beer with artisanal pizza, Trophy is a cornerstone of Raleigh's nightlife. Their unique toppings and inventive crusts make them a must-visit for pizza enthusiasts.
Pros
- Great beer selection
- Creative topping options
Cons
- Very loud
- Difficult to get a table
Neapolitan-style wood-fired pizza with fresh ingredients.
Details
- Year Founded: 2012
- Employees: 20-40
- Price Range: $$$
- Phone: +19193220138
- Email: info@pizzalastella.com
About the Company
Experience true Neapolitan-style pizza in the heart of the city. Pizzas are cooked at high heat in a wood-fired oven for a perfect, slightly charred crust that is simply divine.
Pros
- Wood-fired taste
- Fresh toppings
Cons
- Portion size
- Slightly expensive
Famous for gigantic, single-slice experiences.
Details
- Year Founded: 2011
- Employees: 10-30
- Price Range: $
- Phone: +19199778233
- Email: info@bennysva.com
About the Company
Benny's is the definition of a late-night hero. Known for their massive, oversized slices, they offer quick, satisfying pizza that never compromises on taste despite the huge size.
Pros
- Huge slices
- Fast grab-and-go
Cons
- Limited variety
- Casual seating
Classic neighborhood pizza shop with consistent quality.
Details
- Year Founded: 1988
- Employees: 10-25
- Price Range: $$
- Phone: +19198781010
- Email: support@frankspizzaraleigh.com
About the Company
Frank's is a local staple that reminds many of home. It's the classic neighborhood pizza shop serving reliable, delicious pies that consistently hit the mark for local families.
Pros
- Friendly staff
- Affordable
Cons
- Aged interior
- Basic menu
Modern pizza shop with a distinct 70s pool vibe.
Details
- Year Founded: 2019
- Employees: 30-60
- Price Range: $$$
- Phone: +19197542080
- Email: contact@poolesidepies.com
About the Company
A unique, stylish spot with a fun, retro atmosphere. Their pies are thin and crunchy with high-quality ingredients, making it one of the most trendy spots in town for a pizza dinner.
Pros
- Cool aesthetic
- Excellent service
Cons
- Often very long wait times
A reliable local favorite for pizza delivery.
Details
- Year Founded: 2002
- Employees: 20-50
- Price Range: $$
- Phone: +19198288888
- Email: info@capitalcitypizza.com
About the Company
When you need reliable delivery, Capital City Pizza is the answer. They provide consistent quality and are well-regarded for their friendly service and wide variety of toppings.
Pros
- Great delivery
- Large menu
Cons
- Standard pizza style
Authentic NYC-style pizza shop in Raleigh.
Details
- Year Founded: 2008
- Employees: 10-20
- Price Range: $
- Phone: +19198471717
- Email: contact@sliceofnypizza.com
About the Company
They stay true to their name. Slice of NY offers a genuine Big Apple pizza experience. Their crust is thin, foldable, and exactly how a New York-style slice should be.
Pros
- Authentic NY flavor
- Fast service
Cons
- No fancy dining
- Small location
Iconic pub serving delicious flatbread style pizzas.
Details
- Year Founded: 2006
- Employees: 50-100
- Price Range: $$
- Phone: +19198330999
- Email: info@raleightimesbar.com
About the Company
An iconic historic spot in downtown. While known as a bar, their flatbread style pizzas are surprisingly high-end and are perfect for sharing with friends on the patio.
Pros
- Historic location
- Great atmosphere
Cons
- Usually very busy
- Loud environment
Family-owned pizza place with delicious homemade sauces.
Details
- Year Founded: 1994
- Employees: 15-30
- Price Range: $$
- Phone: +19198480797
- Email: contact@milanosraleigh.com
About the Company
Milano's stands out for its homemade sauces and fresh, hand-tossed dough. A cozy, family-owned establishment that feels like a home away from home for pizza lovers.
Pros
- Homemade sauce
- Warm hospitality
Cons
- Limited parking
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Frequently Asked Questions
FAQ
- What are the best pizza styles in Raleigh? You can find a variety of styles in Raleigh, including traditional Neapolitan, authentic New York-style, and creative artisan wood-fired pizzas.
- Are there gluten-free pizza options in Raleigh? Yes, many top-rated pizzerias in Raleigh offer gluten-free crusts and various dietary-friendly toppings.
- Which areas in Raleigh have the best pizza spots? Downtown Raleigh, North Hills, and Glenwood South are known for hosting some of the city's highest-rated pizza restaurants.
- Do these restaurants offer delivery? Most of the featured pizza places in Raleigh provide delivery services through their own platforms or major food delivery apps.
- What makes a pizza restaurant the best in 2026? The best pizzerias in 2026 are recognized for using locally sourced, fresh ingredients, sustainable practices, and unique flavor combinations.
- Can I find authentic Italian pizza in Raleigh? Absolutely, several restaurants in Raleigh follow traditional Italian techniques and use imported flour and tomatoes for an authentic experience.