Top Pizza Restaurants in Liverpool UK - June 2026

Rudy's is widely considered the gold standard for pizza in Liverpool. Their dough is fermented for 24 hours and baked in a wood-fired oven for an authentic Neapolitan experience. A must-visit for any pizza enthusiast.

If you prefer a New York style slice, this is the place. Known for their massive portions, crispy thin bases, and generous toppings, it is a local favorite for a quick and satisfying lunch or late-night meal.

Crust offers a diverse menu featuring sourdough, charcoal, and multi-grain dough options. Their commitment to tradition paired with creative flavor profiles makes it a standout choice for foodies in Bold Street.

While they specialize in Venetian small plates (cicchetti), their pizza selection is exceptional. Using high-quality artisanal ingredients, Bacaro provides a sophisticated dining experience perfect for sharing.

Santa Maluco brings a unique Brazilian rodizio concept to pizza. Waiters circulate with various slices, allowing you to sample many different toppings in one sitting. A very fun and social way to eat.

While primarily a café, their artisanal flatbreads and pizzas are highly underrated. Using fresh, local produce, they offer a light and delicious alternative to heavy traditional pizzas.

A classic, family-run restaurant that serves traditional thin-crust pizzas. The focus is on authentic recipes passed down through generations. It is cozy, welcoming, and feels like home.

An absolute institution in Liverpool. Casa Italia has been serving honest, affordable, and tasty Italian food for decades. The pizzas are classic, large, and consistently good.

While they excel at pasta, their pizza menu is equally impressive. Everything is prepared fresh in an open kitchen, ensuring quality and transparency in every meal.

While famous for burgers, their pizza-style flatbreads are a hidden gem. Served in a beautiful outdoor garden setting, it's one of the best summer dining spots in the city.

An award-winning restaurant that prides itself on using ingredients sourced directly from Italy. The pizzas are cooked in a traditional wood-burning oven, offering a truly premium taste.

While a national chain, the Liverpool branch maintains a high standard of service and quality. Ideal for families and those who want a reliable, consistent meal every time.

Known for their over-the-top burgers, they often feature experimental pizzas on their menu. Perfect for those looking for something different, bold, and indulgent.

A boutique pizza spot that focuses on small batches and high-quality fermentation. The crust is light, airy, and delicious. A hidden gem for pizza lovers seeking quiet quality.

Tribeca offers a cool, trendy environment serving large, New York style pizzas. Great for groups and nights out, with a menu designed to cater to various dietary preferences.