Top Seafood Restaurants in Las Vegas Nevada - June 2026

USA / Nevada / Las Vegas
Discover the finest seafood dining experiences in Las Vegas. From upscale oyster bars to casual catches, our curated list features the best spots for fresh flavors in the heart of the desert.
1

Joe's Seafood, Prime Steak & Stone Crab

USA, Las Vegas
4.9

Premium seafood and classic stone crabs in an upscale atmosphere.

Details

  • Year Founded: 1913
  • Employees: 200-500
  • Price Range: $$$$
  • Phone: +17027929222
  • Email: info@joes.net

About the Company

An iconic destination for seafood lovers. Known for its fresh Florida stone crabs and impeccable service, this establishment offers a sophisticated dining experience that perfectly captures the essence of luxury in the heart of Las Vegas.

Pros

  • Exquisite stone crabs
  • Top-tier service

Cons

  • Requires reservations
  • High price point
2

Milos Restaurant

USA, Las Vegas
4.8

Authentic Mediterranean seafood with an emphasis on market-fresh ingredients.

Details

  • Year Founded: 1979
  • Employees: 100-300
  • Price Range: $$$$
  • Phone: +17024142000
  • Email: vegas@estiatoriomilos.com

About the Company

Specializing in wild-caught Mediterranean fish, Estiatorio Milos brings a refined, minimalist approach to seafood. Guests can choose their own fresh fish from the ice display, ensuring the highest quality preparation and flavor.

Pros

  • Fresh fish display
  • Authentic Greek style

Cons

  • Pricey tasting menus
  • Busy environment
3

Water Grill

USA, Las Vegas
4.7

An extensive menu of high-quality oysters and wild-caught seafood.

Details

  • Year Founded: 1989
  • Employees: 200-500
  • Price Range: $$$
  • Phone: +17028324777
  • Email: info@watergrill.com

About the Company

Water Grill is a seafood institution that prides itself on direct sourcing from fishermen. Their expansive raw bar and commitment to sustainable, high-quality catches make it a must-visit for seafood enthusiasts visiting the strip.

Pros

  • Extensive raw bar
  • Fresh daily catches

Cons

  • Can be noisy
  • Limited parking
4

Michael Mina

USA, Las Vegas
4.9

Modern American seafood with bold, innovative flavors.

Details

  • Year Founded: 1998
  • Employees: 50-150
  • Price Range: $$$$
  • Phone: +17026938100
  • Email: contact@mgmresorts.com

About the Company

Chef Michael Mina's namesake restaurant offers a unique take on seafood, focusing on global flavors and modern techniques. The lobster pot pie is legendary, providing an elevated comfort food experience in a sleek setting.

Pros

  • Innovative dishes
  • Legendary lobster pot pie

Cons

  • Very expensive
  • Strict dress code
5

Ocean Prime

USA, Las Vegas
4.6

A sophisticated dining destination combining fresh seafood with prime cuts.

Details

  • Year Founded: 2008
  • Employees: 100-300
  • Price Range: $$$
  • Phone: +17027962676
  • Email: info@ocean-prime.com

About the Company

Ocean Prime excels at providing a chic and energetic dining experience. With an excellent selection of oysters, shellfish, and perfectly cooked fish, it's the ideal spot for both business dinners and celebratory occasions.

Pros

  • Great ambiance
  • Excellent drink menu

Cons

  • Crowded on weekends
  • Limited vegetarian options
6

The Palm

USA, Las Vegas
4.5

Classic fine dining featuring iconic jumbo lobster and prime steaks.

Details

  • Year Founded: 1926
  • Employees: 500-1000
  • Price Range: $$$$
  • Phone: +17027327256
  • Email: info@thepalm.com

About the Company

Known for its legendary jumbo Nova Scotia lobsters, The Palm combines a traditional steakhouse vibe with exceptional seafood. It offers a nostalgic and reliable dining experience that remains a staple of the Las Vegas scene.

Pros

  • Huge portions
  • Consistent quality

Cons

  • Traditional style
  • Dated decor
7

RM Seafood

USA, Las Vegas
4.7

Sustainable seafood focused on modern preparation techniques.

Details

  • Year Founded: 2005
  • Employees: 50-150
  • Price Range: $$$
  • Phone: +17026329300
  • Email: contact@mgmresorts.com

About the Company

Rick Moonen’s legacy lives on in this commitment to sustainable seafood practices. The menu features an incredible variety of fresh, responsibly sourced options ranging from raw bar classics to complex grilled dishes.

Pros

  • Sustainable focus
  • Creative menu

Cons

  • Occasional long waits
  • Casual service
8

Catch

USA, Las Vegas
4.6

Global inspired seafood in a highly aesthetic, vibrant atmosphere.

Details

  • Year Founded: 2011
  • Employees: 100-300
  • Price Range: $$$$
  • Phone: +17027731813
  • Email: vegas@catchhg.com

About the Company

Catch is as much about the scene as it is the food. Featuring a beautiful entrance and trendy decor, the menu offers a diverse array of Asian-inspired seafood dishes that are perfect for sharing in a social setting.

Pros

  • Trendy atmosphere
  • Great cocktails

Cons

  • Expensive
  • Loud music
9

Bardot Brasserie

USA, Las Vegas
4.8

French-inspired seafood and shellfish towers in a classic brasserie.

Details

  • Year Founded: 2015
  • Employees: 50-200
  • Price Range: $$$
  • Phone: +17025908610
  • Email: contact@mgmresorts.com

About the Company

While known for its brunch, the seafood selection here is outstanding. The grand seafood towers are an experience in themselves, featuring top-quality chilled crustaceans served in a stylish, Parisian-inspired environment.

Pros

  • Stunning decor
  • Excellent shellfish towers

Cons

  • Brunch sells out fast
  • Limited parking
10

LAGO by Julian Serrano

USA, Las Vegas
4.7

Italian small plates with a strong focus on fresh seafood.

Details

  • Year Founded: 2015
  • Employees: 50-150
  • Price Range: $$$
  • Phone: +17026938100
  • Email: contact@mgmresorts.com

About the Company

Offering views of the Bellagio fountains, LAGO focuses on small plates designed for sharing. Their seafood preparations feature Italian flair, using fresh ingredients to create light yet flavorful coastal-inspired dishes.

Pros

  • Fountain views
  • Creative small plates

Cons

  • Small portion sizes
  • Hard to book
11

Stripsteak

USA, Las Vegas
4.6

Upscale surf and turf options with a focus on quality protein.

Details

  • Year Founded: 2006
  • Employees: 50-150
  • Price Range: $$$$
  • Phone: +17026327200
  • Email: info@michaelmina.net

About the Company

While a steakhouse by name, the seafood quality at Stripsteak is unmatched. From high-end sushi rolls to perfectly pan-seared scallops, it provides a comprehensive luxury dining experience for any palate.

Pros

  • Diverse menu
  • Premium ingredients

Cons

  • High prices
  • Very formal
12

Harbor House Cafe

USA, Las Vegas
4.5

Casual, authentic spot for classic American seafood dishes.

Details

  • Year Founded: 1985
  • Employees: 20-50
  • Price Range: $$
  • Phone: +17023681234
  • Email: info@harborhouse.com

About the Company

A local favorite, this spot offers a more relaxed environment than the strip. Known for generous portions and friendly service, it’s the go-to place for classic fish fry and traditional seafood chowders.

Pros

  • Casual vibe
  • Affordable

Cons

  • Off-strip location
  • Modest decor
13

Emeril's New Orleans Fish House

USA, Las Vegas
4.6

Cajun-inspired seafood with bold, spicy flavors.

Details

  • Year Founded: 1995
  • Employees: 100-200
  • Price Range: $$$
  • Phone: +17028917374
  • Email: contact@mgmresorts.com

About the Company

Emeril Lagasse brings the taste of the bayou to the desert. The menu is loaded with Creole-influenced seafood dishes, including gumbo, crab cakes, and fresh catches seasoned with the signature Emeril kick.

Pros

  • Unique flavors
  • Lively atmosphere

Cons

  • Spicy options only
  • Busy location
14

Ferraro's Italian Restaurant

USA, Las Vegas
4.5

Family-run spot featuring excellent seafood pasta and Mediterranean fish.

Details

  • Year Founded: 1985
  • Employees: 50-100
  • Price Range: $$$
  • Phone: +17023645300
  • Email: info@ferraroslasvegas.com

About the Company

A family-owned classic, Ferraro's offers authentic Italian seafood dishes in a warm, inviting setting. The seafood linguine is widely considered some of the best in the city, making it a perfect spot for families.

Pros

  • Authentic taste
  • Family service

Cons

  • Limited modern menu
  • Off the strip
15

Sushi Samba

USA, Las Vegas
4.7

Fusion of Japanese, Brazilian, and Peruvian flavors.

Details

  • Year Founded: 1999
  • Employees: 100-200
  • Price Range: $$$
  • Phone: +17026070700
  • Email: vegas@sushisamba.com

About the Company

Sushi Samba delivers a high-energy fusion experience. Their menu combines fresh sashimi and nigiri with South American seafood influences, creating vibrant plates that are as visually stunning as they are delicious.

Pros

  • Unique fusion
  • Energetic vibe

Cons

  • Small plates
  • Loud environment

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Frequently Asked Questions

FAQ

  • What are the best seafood restaurants in Las Vegas for 2026? Top-rated venues for 2026 include renowned spots on the Strip known for fresh catches and premium oysters.
  • Do Las Vegas seafood restaurants require reservations? Yes, most high-end seafood dining locations in Las Vegas highly recommend booking in advance, especially on weekends.
  • Where can I find the freshest seafood in Las Vegas? Many award-winning restaurants fly in fresh seafood daily to ensure the highest quality for guests.
  • Are there affordable seafood options in Las Vegas? Yes, you can find various mid-range and casual seafood eateries that offer excellent value without compromising on quality.
  • Can I find sustainable seafood in Las Vegas? Many modern dining establishments in Las Vegas are committed to sourcing sustainable and responsibly caught seafood.
  • Which restaurants offer the best seafood platters in the city? Several luxury steakhouses and specialized seafood houses offer impressive shellfish towers perfect for sharing.