Top Seafood Restaurants in Manchester - June 2026

A Manchester institution, Randall & Aubin offers a high-end brasserie experience. Known for its incredible shellfish platters and lively atmosphere, it is the perfect spot for seafood enthusiasts seeking classic French and British flavors in the heart of the city.

Located within the Lowry Hotel, this restaurant offers a refined dining experience. Featuring seasonal British seafood prepared with modern techniques, it provides a scenic and tranquil setting overlooking the River Irwell for a premium culinary journey.

Australasia offers a unique blend of Indonesian, Southeast Asian, and Australian influences. Their fresh sushi, sashimi, and grilled seafood dishes are served in a stylish, subterranean setting that is perfect for a sophisticated dinner or a vibrant night out.

A true staple of the Manchester dining scene, San Carlo is famous for its lively atmosphere and expansive menu. They excel in Italian seafood classics, featuring fresh lobster, calamari, and daily catch specials that keep locals coming back for more.

While known for varied menus, Hispi consistently delivers exceptional seasonal fish and seafood. Their commitment to fresh, locally sourced ingredients ensures that every dish is bursting with flavor, served in a welcoming neighborhood atmosphere.

The Oystercatcher is dedicated to bringing fresh, ethically sourced seafood to the table. Their daily changing menu highlights the best of British coastal catches, ensuring sustainability without compromising on taste. A must-visit for seafood purists.

Part of the Marco Pierre White empire, this restaurant delivers consistent quality. Expect traditional favorites like fish cakes, scallops, and grilled fish, served with a classic British flair in a stylish environment suitable for all occasions.

Vermilion offers an extraordinary dining environment with a fusion menu that celebrates bold flavors. Their seafood dishes are beautifully presented, combining Asian inspirations with high-quality ingredients for a memorable and vibrant culinary experience.

If you prefer your seafood prepared in front of you, Sapporo is the place to be. Skilled chefs grill fresh prawns, salmon, and scallops with flair. It’s an energetic dining experience, perfect for groups and anyone who enjoys high-energy food preparation.

While known for its lively beer hall vibe, Albert's Schloss offers excellent seafood options including fresh fish of the day and seasonal specials. It is a fantastic spot for those looking for great food combined with live entertainment and a high-energy city atmosphere.

Located in the heart of the Northern Quarter, Cottonopolis fuses Japanese techniques with local produce. Their sashimi and tempura seafood dishes are highly regarded, making it a trendy hotspot for those seeking refined, modern Asian-style seafood in a cool industrial space.

Chaophraya serves stunning Thai dishes in a beautiful, elevated setting. Their seafood curries and stir-fries utilize aromatic spices and fresh shellfish, providing an authentic taste of Thailand in the heart of Manchester’s shopping district.

Mana offers an extraordinary culinary journey. With a Michelin star, their menu features highly innovative, sustainable seafood preparations that celebrate the best of British waters. This is an unparalleled experience for those looking for culinary perfection.

While known for meats, Fazenda provides a sophisticated rodizio experience that includes a high-quality fish selection and a diverse salad bar with various seafood options. Perfect for a long, indulgent meal in the elegant Spinningfields area.

Located in the Dakota Hotel, this sophisticated restaurant excels in refined, modern British cooking. Their commitment to seasonality means you will always find fresh, expertly prepared seafood on the menu, served in a calm and luxurious setting.